Italian Ravioli Bake

If you are looking for something easy, that won’t take you long to make look no further!  This Ravioli Bake is so easy & cooks in less that 30 minutes!

  • Texas Toast Garlic Bread
  • 1/2 C grated Parmesan cheese
  • 2 C shredded mozzarella cheese
  • 25 oz frozen cheese ravioli
  • 30 frozen Italian meatballs
  • 1 1/2 small jars (or 1 large) meat sauce

Time to make your ravioli bake….

1. Preheat oven to 450.  Cook the ravioli until it is al dente.

2. Line a 13 x 8 casserole dish with the garlic bread.  Spread the ravioli evenly in the bottom of the dish.

3.  Add the meatballs & sauce over the ravioli.

4. Top with the mozzarella & Parmesan cheese.

5. Bake for 25-30 minutes.


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